Full House Pizza
from $9.99Pepperoni, sausage, beef, bacon, ham, mushrooms, green peppers, onions, black olives and pineapple.
Order This→Fresh dough fermented for 48 hours. San Marzano sauce. Real wood fire. No shortcuts — just seriously good pizza, made every single day.
We believe the best meals are never rushed. They happen around crowded tables, extra slices, shared starters and conversations that last longer than planned.
Pepperoni, sausage, beef, bacon, ham, mushrooms, green peppers, onions, black olives and pineapple.
Order This→Mushrooms, onions, green peppers, black olives and tomatoes.
Order This→From raw flour to blistering wood fire, every single pie follows our strict craft methodology.
48-Hour Ferment01Prepared fresh every morning. A slow, 48-hour cold fermentation creates our signature complex flavour and light, airy chew.
Sweet San Marzano tomatoes crushed by hand, simmered low and finished simple with extra virgin olive oil and sea salt.
90-Second Bake03Intense wood-fired heat bakes each pie in just 90 seconds, creating blistered leopard spotting and crisp, tender edges.
Start with our hand-tossed dough and homemade tomato sauce, then make it yours. Endless combinations, starting at $7.49.
Step 01
Choose Your Size
Small · Medium · Large · Extra Large
Step 02
Pick Your Toppings
17 toppings, from pepperoni to sun-dried tomatoes
Step 03
Upgrade Your Sauce
Swap in ranch, BBQ, pesto, alfredo or tikka
Step 04
Add A Drizzle
Finish it with marinara, ranch, BBQ, alfredo or tikka
Earn points every time you order and unlock rewards made for regulars — free sides, early access to new pizzas, and a free pie on your birthday.
Every three orders earns a free reward of your choice — a side, a dessert, or points toward your next pizza.
Crumb & Fire
214 Elmwood Avenue
Riverton, OH 44081
Phone(440) 555-0192